Food Waste Management

 Food Squander Management Essay

MUNIJAN -- 2012

Term of the College or university:

Term of the staff:


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Theme Chosen: (BELOW ARE ADVISED THEMES, NEW THEMES PREFERRED) * Environment * Education * Poverty alleviation 2. Health & Hygiene * Elimination of Social Evils| * Employment & Empowerment * Human Rights * Women Empowerment * Countryside Development 2. Ethics 2. Any Other (Please Specify) _______________________

1 . Identify your Idea (Max. 4 hundred words)

Craving for food and too little food supply as well as food wastage is one of the concerns persisting in the city of Mumbai. Food wastage reduces the annual foodstuff output with the country. Insufficient food storage area arrangements likewise result in the wastage of food. The City can easily prevent the wastages at some levels in extensive manner simply by food charite for poor people. Food Charite is the main notion of our job idea. The University of Mumbai has its own colleges connected to on its own. Each of these colleges has a Canteen or some agreement of the type. The project is about trying to stop the meals wastages with the college canteens. There can be meals bank plans made about the colleges pertaining to storing the rest of the food which absence of this sort of arrangements could possibly be thrown out despite of being edible for the day. The meals can be after that made available pertaining to the poor and needy throughout the area near the colleges each and every day. If all the colleges in Mumbai College or university participate, most of the food wastage can be halted and advantage the poor simultaneously.

2 . How is definitely your Thought Socially relevant? (Max. one hundred and fifty words) * Around 10000 people expire in a day around the globe only because of hunger. * Enormous amounts of food happen to be wasted in every stage from the food supply cycle. If we can also try to work with the conserving food through the consumption phase, the society will be benefited from that. 3. Effect foreseen....


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